Offering the reader a very accessible insider's view of the coffee industry on every from coffee tree botany to harvesting and processing to the eventual consumption, this book is reference quality and is staple reading at Coffee Supreme. Co-authored by biologist Fulvio Eccardi and green coffee trader Vincenzo Sandalj, 'Coffee: A Celebration of Diversity' should make the top of any inquisitive coffee lover's reading list. Filled with beautiful photography and illustrations this book captures both the detail and big picture aspects of what is a riveting journey from plant to cup.

We highly recommended.