Brazilian Swiss Water Decaf
Coming from the largest coffee producing nation in the world, this Brazilian decaff uses the the Swiss Water decaffeination process which is a 100% chemical-free decaffeination method. Using pure water, the caffeine in coffee beans is gently removed until they are 99.9% caffeine-free, without compromising the coffee's unique origin body, flavor and aroma characteristics.
Roast Degree 

Suitable for Paper Filter, Plunger / Mesh Filter, Stovetop, Espresso
Processing Method Swiss Water
| Aroma | malt, toast, hazelnut, & caramel |
| Flavour | dark cocoa, tobacco, light earth tones, light caramel & malt |
| Acidity | clean with a soft acidity |
| Body | thickened cream mouthfeel |



